Dwadashmool Churnam (P.S Churnam)
Description
Dwadashmool Churnam is a classical Ayurvedic formulation composed of twelve roots (Dwadash = twelve, Moola = root), traditionally used for its balancing, anti-inflammatory, and strengthening effects.
“P.S. Churnam” refers to this powerful blend of Dashmool (10 roots) combined with additional two potent herbs, making it an excellent choice for addressing Vata-related disorders, pain, inflammation, and respiratory issues.
Widely recommended in Panchgavya Traditional Medicine, it is often used with Panchgavya Ghrita, Gomutra, or decoctions for enhanced effect.
Benefits
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Relieves joint and muscular pain, including arthritis and sciatica
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Supports respiratory health and eases chronic cough, asthma, and breathlessness
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Helps in postnatal recovery and strengthens reproductive tissues
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Reduces inflammation and swelling in various Vata-Pitta disorders
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Enhances physical strength and energy
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Balances the nervous system and supports calmness
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Useful in fever, fatigue, and body aches due to deep cleansing action
Specification
Natural Ingredients: We curate this churna with a selection of special medicinal herbs, fennel seeds, carom seeds, rock salt, and black salt, all sourced from trusted organic origins. These natural components ensure that the churna remains free from harmful chemicals or artificial additives.
Holistic Approach: Panchgavya PittShaman Churna follows ancient Ayurvedic principles, combining traditional wisdom with modern manufacturing techniques. This holistic approach guarantees a high-quality product that caters to your specific pitta-related concerns.
How to use
| Property | Description |
|---|---|
| Taste (Rasa) | Bitter, Astringent |
| Quality (Guna) | Light, Dry |
| Potency (Veerya) | Warming |
| Post-digestive Effect (Vipaka) | Pungent |
| Dosha Effect | Balances Vata and Kapha |
| Key Actions | Anti-inflammatory, pain-reliever, nervine tonic, respiratory support |